おすすめ料理

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  Appetizer platter (for 2 people)

  2500 Yen(税込)

  Our appetizer platter in Ikebukuro is a dish that allows you to fully experience the charm of Italian cuisine.You can enjoy a colorful assortment of 6 to 7 different types of meat, fish, vegetables, and hot dishes.The appetizers, carefully prepared by our chef using fresh ingredients, are visually stunning and will brighten up your dinner table.Recommended for those who want to enjoy a little bit of each flavor.

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  1/10

  

  Appetizer platter (for 2 people)

  2500 Yen(税込)

  Our appetizer platter in Ikebukuro is a dish that allows you to fully experience the charm of Italian cuisine.You can enjoy a colorful assortment of 6 to 7 different types of meat, fish, vegetables, and hot dishes.The appetizers, carefully prepared by our chef using fresh ingredients, are visually stunning and will brighten up your dinner table.Recommended for those who want to enjoy a little bit of each flavor.

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  Grilled Australian lamb on the bone (2 pieces)

  2900 yen(税込)

  In Ikebukuro, the juicy and tender meat is a luxury worthy of a special dish.There are two ways to enjoy it: with a savory finish sprinkled with a Chinese spice mix, or with a red wine sauce made from broth carefully extracted from lamb bones.Suck right down to the bone and enjoy the flavor to the fullest.

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  1/10

  

  Grilled Australian lamb on the bone (2 pieces)

  2900 yen(税込)

  In Ikebukuro, the juicy and tender meat is a luxury worthy of a special dish.There are two ways to enjoy it: with a savory finish sprinkled with a Chinese spice mix, or with a red wine sauce made from broth carefully extracted from lamb bones.Suck right down to the bone and enjoy the flavor to the fullest.

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  Linguine with seafood and cherry tomatoes

  1780 yen(税込)

  This linguine, made in Ikebukuro with fresh seafood and sweet and sour cherry tomatoes, is a blissful dish.It is packed with plump shrimp and shellfish, giving off a rich sea flavor.What's more, the sauce, which is an exquisite match of the sweet and sour taste of the cherry tomatoes, clings to the wide linguine slices, allowing you to discover something new every time you eat it.

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  1/10

  

  Linguine with seafood and cherry tomatoes

  1780 yen(税込)

  This linguine, made in Ikebukuro with fresh seafood and sweet and sour cherry tomatoes, is a blissful dish.It is packed with plump shrimp and shellfish, giving off a rich sea flavor.What's more, the sauce, which is an exquisite match of the sweet and sour taste of the cherry tomatoes, clings to the wide linguine slices, allowing you to discover something new every time you eat it.